Big thank you to Namita and Pranay Mehra for inviting me to shoot and eat (and shoot and eat). This is actually my first time to try home-cooked Indian food and I was just blown away. I love Indian food and I’ve tried quite a number of dishes from “authentic” Indian restaurants. So I thought, for lack of a better term, my Indian food exposure was dead-center. Turns out I’m 2 f-stops under. Thanks to the lovely couple, my Indian food exposure meter just got a good calibration. My standards just went up to a whole new level. Plus 1 f-stop for taste and texture, and another f-stop for presentation.